This is how fruit cake is supposed to taste…

Every slice of Grandpa’s Classic Fruit Cake is mouth-wateringly moist, moreish, and fruity. Juicy cherries, golden sultanas, zesty citrus, apricots, and dates, infused with rum and boiled with sugar and mixed spices until they are plump, succulent, and bursting with the flavour before being baked to perfection.

  • Baked with love

    Our cakes are made the old-fashioned way – slowly and in small batches at our Suffolk bakery.

  • Naturally delicious

    Made with the best ingredients and a naturally long shelf life without artificial colourings or preservatives.

  • Packaged with care

    Our cakes are carefully packed and protected for transit. Suitable for overseas delivery.

About Grandpa's

Our Grandpa Stuart’s cherished recipe is the stuff of (local) legend. What began as a first prize in the village fete baking competition has evolved into a small batch Suffolk bakery, producing Grandpa’s moist and tender fruit cake just like the day he first created the recipe.

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